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Our Hourly Crewmembers understand that our concept is simple and unique we only have 1 LOVE - quality chicken finger meals! At Raising Cane's you get an exceptionally high-quality product served quickly and conveniently. We can do this because we offer a limited menu. The specialized systems developed by Raising Cane's allow us to maintain a level of quality unmatched in the industry. Our Hourl...
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Job summary As a Banquet Manager, you will fill a leadership role in supporting your hotel s financial goals through management of the daily operation of the banquet department. You will ensure the highest quality of product and service standards to ensure guest satisfaction and maximize revenues and profitability. This position will be directed and supervised by a Department Head or General Ma...
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A Utility Steward is responsible for transporting and cleaning cooking utensils and serviceware in the hotel's continuing effort to deliver outstanding guest service and financial profitability. What will I be doing? As a Steward, you would be responsible for transporting and cleaning cooking utensils and serviceware in the hotel's continuing effort to deliver outstanding guest service and fina...
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Our Hourly Crewmembers understand that our concept is simple and unique we only have 1 LOVE - quality chicken finger meals! At Raising Cane's you get an exceptionally high-quality product served quickly and conveniently. We can do this because we offer a limited menu. The specialized systems developed by Raising Cane's allow us to maintain a level of quality unmatched in the industry. Our Hourl...
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Under general supervision of the Housekeeping Manager, oversees and coordinates the daily activities of the Housekeeping staff to ensure the cleaning of rooms and halls in the Hotel.***Osage Casinos are an Osage Nation, Indian and Veterans Preference Employer******Direct Deposit is required as a condition of employment with Osage Casinos***
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Under direct supervision of the Front Desk Supervisor, welcomes and serves guests in a courteous, efficient and friendly manner. Completes check in and check out for guests. Maintains guest confidentiality of all information.***Osage Casinos are an Osage Nation, Indian and Veterans Preference Employer******Direct Deposit is required as a condition of employment with Osage Casinos***
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Under general supervision of the Food Beverage Supervisor, maintains an efficient food operation by preparing hot and cold food items in accordance with production requirements, recipes and established safety policies and procedures.***Osage Casinos are an Osage Nation, Indian and Veterans Preference Employer******Direct Deposit is required as a condition of employment with Osage Casinos***
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Under general supervision of the Osage Casino GM, provides direction and leadership in the management, control, and operations of the Hotel. Responsible for the pre-opening and operational/management of the hotel to ensure efficient and profitable operation.***Osage Casinos are an Osage Nation, Indian and Veterans Preference Employer******Direct Deposit is required as a condition of employment ...
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Responsible for the supervision of all shift operations as assigned by the reporting senior including, but not limited to: providing leadership to assigned staff, ensuring effective internal and external communications, exercising appropriate judgment and decision-making skills, and ensuring that all departmental and staff activities are monitored and performed as efficiently and effectively as...
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This position is responsible for providing casino visitors with maximum guest satisfaction.***Osage Casinos are an Osage Nation, Indian and Veterans Preference Employer******Direct Deposit is required as a condition of employment with Osage Casinos***
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Schedule May Vary*******************************************************************************************************RESPONSIBILITIES:The Sous Chef position is responsible for managing all back of the house operations for the Buffet. Oversee all food prep, production, service, storage and safe food handling practices. Ensure the highest quality food preparation and presentation. Maintain sta...
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